here at nellie and eve HQ, i have been busily making new things from my stash of very groovy vintage fabric this weekend
this fabric in particular takes me right back to my childhood of swirly patterns on the walls, floor, sofas...
in fact
anywhere a pattern could be, there was one on it!
this fabric was too gorgeous to be cut into pillows or bags
and so could only be made into one thing
a fabulous, original, very groovy
windbreak
No one will ever have the same windbreak as this the next time you go camping
a lovely addition
which will sit nicely along side the other one in my
shop
which...
by the way
has been featured on the rather lovely blog
have a look at the feature on summer
and thanks to Steve for the kind words
off now to make yogurt
the easiest thing in the world to make
you need never buy yogurt again
here's how...
you will have to get some plain yogurt to start you off
2 tablespoons of something yummy like
and 700ml of whole fat milk
(sorry, no low fat here)
firstly, heat the milk to 46 degrees
(this has to be exact, so a thermometer is needed for this bit)
then, whisk it into the yogurt in a ceramic bowl
cover mixture with cling film
now put the bowl into a second larger bowl
and pour boiling water between them
wrap this bowl sandwich up in a large towel
put it somewhere warm and leave for about 4 hours.
and hay presto!
you have yogurt
the longer you leave it the sharper the taste
and if you want it thicker
either use slightly less milk per batch
or, as i have done
pop the yogurt into a muslin cloth
tie securely
and hang over a bowl for a short while
for the excess whey to drain out
and you have lovely creamy
greek style yogurt
all of your own
enjoy x